Mini Cranberry Cheesecakes baked in apples

Mini Cranberry Cheesecakes baked in apples
6       Pieces         apples
4        Pieces        cream cheese
..        Pieces        Crushed Biscuits
3        grain         eggs
1/2     cup           sugar
6        grain         Berries
6        grain         eggs

for decoration:powder sugar.


  1. Crush the biscuits and set aside.
  2. Core the apples and then wrap the hollow apples in aluminum foil.
  3. Mix the cream cheese with the egg yolks and sugar.
  4. Then put the pudding on the mixture and mix carefully.
  5. Whisk the egg whites, then add them to the cheese mixture and use a wooden spoon to mix the ingredients.
  6. Use the crushed biscuits to fill the bottom of the hollow apples, then pour the cheese mixture over it, and add the cranberries on top.
  7. Bake the cheesecake for 35 minutes in the oven at 200 degrees.
  8. Take it out of the oven after it has finished cooking, then sprinkle it with it with powdered sugar and serve it on a plate decorated with apple slices.

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